#Squash blossom how to

#Squash blossom how to

However, there is a trick on how to store squash blossoms for best flavor and to extend the life of the blooms.

Squash flowers are very delicate and don’t store for long. Picking squash flowers and then using them immediately gives you the freshest taste of spring. The optimum condition is to use them the day of harvest. This will help you detect the bulb of a female or the flat end of a male flower. Give a gentle squeeze to the back of the bloom when picking squash flowers. Male flowers grow first on the plant but the fully formed blooms are hairy and difficult to handle in the kitchen.įemale blooms are considered the tastiest but you should minimize their harvest if you want fruit on the plant. Choose male flowers when they are still in bud form. Morning is the best time for harvesting squash flowers. Females have a thick bulge, which is the ovary, where they grow from the plant. Male squash blossoms are hairier and have a thin base where they attach to the stem. Being aware of the difference between male and female blooms is important to know when picking squash blossoms. The female blossoms will become the fruit so in order to preserve your harvest, it is best to pick the male blooms. The plants produce both male and female flowers, with a higher population of them male. Information on Picking Squash Blossomsįlowers from summer squash, zucchini, late-season pumpkins, and winter squash make tasty garnishes or even side dishes. Squash blossoms are used as soon as possible but there are some tips on how to store squash blossoms to extend their best flavor. In order to ensure fruit, you need to know when to pick squash flowers and which ones to pick. Harvesting squash blossoms as food requires a little knowledge of the plant’s reproductive biology. Squash blossoms are glorious, golden blooms which are not only attractive, but also good to eat.